Showing posts with label BBQ. Show all posts
Showing posts with label BBQ. Show all posts

Wednesday, June 12, 2013

Observations from my Recent Trip to Austin

Two weekends ago, I had to fly to Austin to help my baby sister, as I described here. Ultimately, everything worked out well: no major delays, decent hotels, and friendly people. However, like all trips, I learned many things:

       1) Mr. and Mrs. Pee Pee slowly coming to airports
                 
                  In college, I spent a semester roaming Europe, I learned of the phenomenon know as
                  Mr. & Mrs. Pee Pee aka elderly people who you pay to use the bathroom. In return, they
                  ensure the bathroom is cleaned. I haven't seen this model put into place anywhere in
                  the United States.

                  When I got off my flight from DCA and went to the bathroom, I was a little shocked to
                  see a bathroom attendant. He greeted me when I arrived and thanked me for coming on
                  my way out. He had a locked glass box for tips. While this is different from the Mr. Pee
                  Pee model, I fear that airlines and airports, who are on a fee binge, might turn to
                  charging to go number 1 and number 2.

      2) CRJ is a small plane for 2 1/2 hour flight

               

                 Most of the flights between CLT and AUS are operated by regional jets. It was a little
                 cramped height wise. On the other hand, I felt like I had more leg room on these flights
                 than my flights to and from DCA.

      3) Sometimes prepaying for gas make sense

                I made a small mistake. I decided not to prepay for fuel when renting the car. They were
                offering gas at $3.05, I ended up paying $3.30 a gallon. Normally, I don't accept the
                prepay option, because the cost will be taxed making it more expensive.

                I was in a mood, so I really wasn't paying attention. My sister asked me why I didn't take
                the half tank option. "What half tank option?" I said. Supposedly, the rental car attendant
                offered for me to prepay for only half a tank.  I have never been offered the ability to
                only pay for 1/2 tank; only the full tank option.  Is this a new trend?

    4) I love the benefits of Chase Hyatt Visa

                I wrote here about how I used my two free nights at the Tokyo Park Hyatt. Since I was a
                Platinum Member of the Hyatt program prior to applying for the Hyatt Visa, I earned two
                suite upgrades on paid stays as well. I used one of those for a night at the Austin Hyatt
                Regency and was given a two room suite. This was my first suite, so I was kinda blown
                away:

                 


                 The view from a fifth floor suite was beautiful.



 
            5) A+ Apartment Locators is a great service

                     My sister contacted A+ Apartment Locators to help her with the search for
                     an apartment. I was blown away by their service. In essence, Apartment Locators
                     are realtors for people looking for apartments. First, one sits with them in their
                     office to discuss the must haves in an apartment. Then, A+ calls various apartments,
                     on your behalf, to see if they have availability. Finally, they take you to visit the
                     apartments like a realtor does with houses. The kicker, one owes them nothing. A+
                     gets paid by the apartment company once a lease is signed.

                     For my sister, this service was so helpful. When you are moving to a brand new city,
                     knowing which neighborhoods are safe, trendy or overpriced is difficult. Having
                     someone guide you through the process is so helpful. Nick, our A+ representative,
                     was amazing. I would highly endorse him over and over again.

                     I wish DC had a similar service. Shopping for apartment sucks!


              6) The ants didn't even want to stay here

                     My stay at the Country Inn and Suites started out not so well. We arrived in the room
                     and saw a massive quantity of ants by the window and AC unit.

                           


                   The ants had been there for a long time, as many of their friends had passed on to the 
                   other side. The staff got us a new room within minutes and kept on apologizing over
                   the next two days.
                 
                7) Spinning shower head is cool, but not practical

                   Our shower at the Country Inn and Suites had a spinning shower head:

                   

                   It was cool to look at it, but I don't know if it added to the shower experience.
                   Maybe if it had neon lights.

              8) The bats under the Congress Bridge are a must see!

                   Wrote about it here. One of the coolest things we saw on the trip.

              9)  Stubb's Gospel Brunch Overrated?

                    My sister got us a table for Sunday brunch at Stubb's. I was excited to try this
                    place out as everyone talk highly of it. However, brunch was a little overrated.


                   The food was not very good and then ran out of it. We arrived shortly after 11am 
                   and were seated quickly. They took our drink orders and then told to go outside 
                   for food.


                     The buffet was hotel brunch quality at best with someone carving brisket, chicken, 
                     and  sausage at the end of the table        


                    The real draw must be the band, which is downstairs. There are table down there, 
                    but reservations must be made weeks ahead of time.


                    I brunch did not impress me. They ran out of food. Did not replenish stuff in time and
                    it was a little overpriced. I think the brunch at the Hyatt was better:

     

                
Overall, the trip was great. My only regret was I wish I had more time to plan things to do.



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Saturday, May 25, 2013

Best BBQ In America

Foursquare is out with America's Favorite BBQ Joints. The list is based upon the BBQ Joints with the most check-ins last summer. This is a popularity contest and popularity does not always equal quality.

I am OBSESSED with BBQ: morning, noon and night, I could eat it everyday. I don't discriminate either. Wet, Dry, North Carolina, Memphis, Texas Style...bring it on. So, this list excited me and made me want to visit. One observation is the list is city-heavy probably due to the shear size of Foursquare users who live in or around cities.

The list is in no particular order:

Dinosaur BBQ, New York, New York


Phil's BBQ, San Diego, California




Hill Country Barbecue Market, New York, New York



The Salt Lick, Driftwood, Texas



Oklahoma Joe's BBQ & Catering, Kansas City, Kansas



Fette Sau, Brooklyn, N.Y.

 

Slows Bar-B-Q, Detroit, Michigan


Food, Wine and Miles visited Slows recently and high endorsed. 

Fox Bros Bar-B-Q, Atlanta, Georgia



Stubb's Bar-B-Q, Austin, Texas


The Pit, Raleigh, North Carolina


The list of places to visit and eat continues to grow!

Do you have any must eat BBQ places?

Saturday, April 13, 2013

Birth Place of the Ice Cream Cone: Doumar's Cones & Barbecue

Have you ever wonder where the ice cream cone was invented?

I have! Last night, I went to the restaurant where the ice cream cone was invented: somewhat.

On the corner of Monticello and 19th in Norfolk, VA is Doumar's Cones & Barbacue.


The reason why I say Doumar's is "somewhat" the birthplace of the ice cream cone is that Abe Doumar actually created it at the 1904 World's Fair in St. Louis. According to their website, "One evening he purchased a waffle from a nearby vendor, rolled it into a cone and topped it with ice cream. It was so successful, he designed a four-iron waffle machine and brought his parents and brothers to America. During the Jamestown Exposition of 1907, he launched his ice cream cone business at Ocean View Amusement Park."

The original machine from the fair




It wasn't until 1934 that the Doumar family moved to its current location. The inside has an old ice cream parlour feel.





The price of the menu was super cheap: shakes for $2.80, burgers for $2.40. The shakes were super tasty especially the Orange Freeze.

  

The hamburgers and grilled cheese were tasty. My BBQ sandwich was ok, but I would not order it again:


We ate inside, but you can eat at your car as well. They bring these trays that latch onto your car, very 1950s.

Guy Farieri has visit Doumar's twice with Diners, Drive-Ins, and Dives:


                             

If you are every in Norfolk, VA ever, defiantly stop by Doumar's!!!
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Monday, March 25, 2013

Biscuits and BBQ: Do It For the Food Chapel Hill, NC Edition

A few weeks ago if you followed us on Twitter you might have noticed our...well JD's...consumption of a level of Voodoo doughnuts in Portland that would make Mayor Bloomberg faint. As the sugar coursed through our body we decided that it would be a great idea to start a new feature when we travel...not just reviews of the hotels or nice international flights we take, but the food that we eat.

JD and I are both foodies and are always interested in going for the best local options that new cities have to offer. You can get a real sense of the culture of a city by the local restaurants that are around and the ones that all of the locals go to. JD often plays a game when traveling that involved only going to restaurants and bars that are recommended by workers at other restaurants and bars. This way you get to the place that the people who work in the business want to sit down for a meal at. So...we bring you the first edition of...#DoItForTheFood.

Our first city is Chapel Hill, NC. As I posted on Friday I was on my own in Chapel Hill while Kelsey was busy trying to decide where she would be going to grad school next year. I knew that Chapel Hill had a great reputation for food...and the prospect of biscuits and BBQ had me salivating and I let my nose guide me to the perfect foodie day in Chapel Hill.

Starting off I walked from the University of North Carolina campus to the start of the town of Carrboro, NC. It ended up being about a 20-30 minute walk, but it was beautiful out and I needed to stretch my legs and stay active so it was well worth it. After walking for a bit I stumbled upon Jessee's Coffee and Bar and the prospect of a good cup of coffee drew me in. The small shop has about 10 tables and a big bar that you can sit at. They roast their own Espresso and Coffee and it was clear that the latte I had was fresh and the espresso roast was amazing. I also ordered an egg, bacon and cheese sandwich on a fresh made biscuit that I could have had at least 10 more of. The biscuit was warm and flaky and the egg, bacon and cheese cures whatever ails you as always. I also sampled the coffee offerings at The Looking Glass Cafe in Carrboro and it was very good if you need another option.

After walking over 5 miles and not realizing that the local buses were free I had worked up quite an appetite for lunch so I used my nose and eyes to find the restaurant along Franklin Street in Chapel Hill that seemed to have the most people in it still at 1:00 pm and ended up choosing Spanky's Restaurant & Bar . Spanky's has been a Chapel Hill institution since 1977 and their menu was inspired by local ingredients and their beer menu featured almost exclusively local brews. I sat at the bar for lunch and the service was great and all of the staff members were wonderful. I went for the BBQ sandwich (of course) which was bbq pork with a spicy NC style vinegar based sauce and topped with slaw. Now I'm a Kansas City BBQ purist and refuse to recognize that their might be a better kind of BBQ...but I gotta say...this was absolutely amazing Q. The pork was beautifully smoked and the sauce was spicy but full of flavor. I would have ordered another, but I had to save room for more biscuits the next day. ;)

After meeting up with Kelsey and wandering around Chapel Hill for a bit it was time for dinner and we wanted to have a drink along with dinner so we opted to go for the local Carolina Brewery Brewpub and Restaurant. On the drink front Kelsey went for the Sky Blue Golden Ale which was a Kolsch style ale. I went for the Copperline Amber Ale which is my favorite Red Ale with just a bit of hopps and a slight bitter aftertaste. For food we both went with the burger which was well seasoned and delicious so it really hit the spot.

Hopefully this will be a decent guide for those that are visiting Chapel Hill and looking for some options of where to eat. If you live in the area or used to live in the area and I missed out on some places, or your disagree...let me know...because I want to know where you would go so I can go there when we go back!

Now I just want biscuits and BBQ....
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